Korean style raw fish course - full of seafood with side dishes sitting at the table seeing the ocean over the window
Have you ever tried eating RAW FISH?
Well, raw fish - hoe(sashimi) - is quite common to eat in Korea.
People even prefer to enjoy Korean style raw fish, seeing the ocean over the window.
Here is that special place by that;
Restaurant 'ILWOL(Sun & Moon)' provides full course of seafood including various types of food.
This is not one and only place in Korea, which can have the raw fish course by the ocean side, however, it is still good enough as this restaurant is being known as such 'hot place' for a long time.
Not too surprise, raw fish is being served as small pieces of whole fish as above picture.
It is not the rule, but common to provide the raw fish dish. You could be able to feel very detail of every single part of the fish.
Especially, what Korean people usually enjoy is raw fish 'course' - mostly dinner - to have various types of food including raw fish.
Apart from raw fish, it is also possible to try fresh seafood such as ear shell, sea squirt, clam, etc.
Before or after receiving raw fish and other seafood dishes, the course also gives various dishes such as steamed fish, fried crab, stuffed squid.
Side dishes is never be same in each raw fish restaurant. They always improve their own dishes and recipe, while considering seasonal ingredients.
Freshness of the seafood and etc. shall bring the taste of the sea also feeling of real Korea.
To find the restaurant 'ILWOL';
#KoreanRestaurant #koreanrawfish #kfood #rawfish #fishrestaurant
#Gangwon-Do #TripToKorea #traveltosokcho #sokchol
#2022강원도소셜크리에이터
#강원도관광협회
Comments
Post a Comment